Bourbon Glazed Salmon

1/4 C Bourbon

1/2 C brown sugar

1/2 C soy sauce (low sodium)

2 T olive oil

Mix above ingredients and marinate 1-1/2 lb salmon. Cover and refrigerate for  . Place salmon on baking sheet and bake at 400 for approximately 20min .

Sprinkle with parsley and top with your favorite (sautéd fresh greens, spinach)